Photo by PERGAMINO Café Laureles, Medellín
Photos by PERGAMINO Café Laureles, Medellín, Y.E, JAIME GOMEZ, Carlos Chaparro and Jesus Cariel via Google Maps.
Ask around in Medellín about specialty coffee and Pergamino is the name that comes back first — it is the roaster most locals reach for before any other. The Laureles branch is where that reputation lands in a quieter setting: a converted neighbourhood house, with a large patio and plenty of shaded tables outside, trading the crowds of Poblado for room to sit.
The coffee is Pergamino's own, sourced through the producer network the roaster has built up, and the single origins rotate. You can meet the same bean three ways — as espresso, as filter, or as cold brew — depending on what you want from your morning. Alongside the coffee there are pastries and a short breakfast list, enough to turn a cup into a proper start to the day.
The house is roomy and quiet enough that it doubles as a de facto workspace. On weekday mornings a good share of the tables belong to people who came for the coffee and stayed to work, and the place absorbs them without ever feeling crowded.
Azul Café is a newer café near the Segundo Parque in Laureles that sources all of its coffee from Jardín, with long booth benches, an outlet at nearly every table and street-side seats.
Café Namazzi is a pet-friendly Laureles café built for people who want to sit and work for a few hours — wide tables, natural light and stable wifi, with artisanal Colombian coffee, brunch and fresh pastry.
El Laboratorio de Café is a Medellín roaster with its own roasting plant in Guayabal, and its branch on the Laureles boulevard is built for people who want the origin, method and extraction behind the cup explained to them.
Worth a visit? What's good nearby, and how do you get there? Kathe answers from this verified local catalog, not the open internet.
They'll see who you are and what you need, not a cold "hola".