Gitana is a premier private chef service in Medellín, founded by Ana Maria and Maria Antonia, two accomplished chefs with a shared passion for delivering exceptional culinary experiences. Drawing on their extensive international backgrounds, they have united to offer personalized home delivery and event catering services that showcase a fusion of global and Colombian flavors.

Ana Maria, with her roots in a Michelin-starred family restaurant in Spain, brings a wealth of experience from her culinary journey across Asia, Australia, New Zealand, and Spain. Her expertise is reflected in her unique ability to blend traditional Colombian cuisine with innovative global techniques, creating dishes that are both familiar and extraordinary.

Maria Antonia’s journey began in her mother’s catering kitchen in Cali, Colombia, and took her across Europe, where she honed her skills in Italian cuisine and Pacific flavors. Her background in Italian preserves, desserts, and traditional Valle del Cauca cuisine adds a distinctive touch to Gitana’s offerings.

Together, Ana Maria and Maria Antonia create bespoke menus tailored to each client’s preferences, whether for intimate dinners, lavish events, or gourmet home deliveries. Gitana is committed to crafting unforgettable culinary experiences that celebrate the richness of Colombian ingredients, infused with the culinary traditions they’ve mastered worldwide.